Spices and condiments -- Botanical nomenclature

Document Number: ISO 676:1995
File Size: 1.4 MB
Language: English
Provider: ANSI
Shipping: Available for download - Link will be provided in My ComplianceOnline section

Price: $104.00
Product Details

Gives a non-exhaustive list of the botanical names and common names in English and French of plants or parts of plants used as spices or condiments. Replaces the first edition, which has been technically revised.

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