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STARCH CONSUMPTION IN CORRUGATED BOARD (ENZYMATIC/GRAVIMETRIC METHOD)

Corrugated board, Starch, Adhesion

Provider: TAPPI

Price: $35.00
Product Details

  • A simple laboratory test to measure the amount of starch present in the combining adhesive per unit area of corrugated board is described ( 1 ). The method can be used to isolate and measure the adhesive at the double-face and/or single-face locations.
  • The test requires an enzyme to react with starch. The reaction is influenced by the dextrinizing value (DV) of the enzyme.
  • This method, formerly T 531 om-81 , has been reclassified as a Classical Method.

It Provides information on:

  • Reagents and materials
  • Sampling and test specimens
  • Calculations

 

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